BADSHAH MILK 390 G

Evaporated milk is a concentrated milk product made by removing about 60 percent of the water from fresh milk. It has a creamy, slightly caramelized flavor.

No. Evaporated milk is unsweetened, while condensed milk is sweetened and much thicker. They cannot be substituted directly in most recipes.

Unopened cans can be stored at room temperature. Once opened, transfer the milk to an airtight container, refrigerate, and use within 3–5 days.

It’s commonly used in desserts, custards, tea, coffee, creamy soups, pasta sauces, and traditional dishes like kheer or caramel pudding.

Yes, you can dilute evaporated milk with water (usually 1:1) to use as a substitute for regular milk in many recipes.